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Authentic Chicago pizza for cheese lovers ◎ Pair aged meat Steak with our own craft beer or natural wine
Delicious local sake and food from Tohoku ◆ Creative Japanese-style meal Izakaya (Japanese-style bar) room izakaya 3 minutes walk from Sendai Station
January news
[Sendai beef/Thick-sliced beef tongue] Yakiniku (Grilled meat) restaurant run by a long-established butcher. A slightly luxurious Yakiniku (Grilled meat) for one person! Yakiniku (Grilled meat) lunch also available ◎
[Sendai Station 1st Floor] A Japanese-themed straw-grilled Bistro from Sendai
[NEW OPENING on the 1st floor of Sendai Station] A new Sushi has opened. Sanriku Seafood, seasonal dishes, and artisanal techniques.
A beef tongue specialty store from a long-established butcher in Sendai! Thick and tender charcoal-grilled beef tongue carefully prepared and aged by craftsmen♪
Approximately 1 minute walk from the underground south exit of JR Sendai Station / Approximately 1 minute walk from the north exit 9 of Sendai Station on the Sendai City Subway Namboku Line and Tozai Line
Enjoy authentic Basque cuisine made with Tohoku ingredients in a hideaway space for adults reminiscent of the local area.
◇2-minute walk from Aoba-dori Ichibancho Station ◇Just by yourself◎Enjoy authentic Indian Curry and authentic a la carte★
[3 minutes from the west exit of Sendai Station] All-you-can-eat Yakiniku (Grilled meat) and Sushi (100 minutes) from 3,080 yen ■Various campaigns are being held!
Opened on February 5, 2021★ Directly connected to Sendai Station, 1 minute walk 2 hours all-you-can-drink course 9 dishes starting from 4,000 yen (tax included)
[2 minutes from Sendai Station] Chefs with an in-depth knowledge of meat prepare a variety of dishes including grilled, broiled, fried, and steamed.
[2 minutes walk from the north exit of Sendai Station] Izakaya (Japanese-style bar) with all private rooms! Enjoy date delicious Cow tongue and Sendai specialties in a high-quality space★
[3-minute walk from Sendai Station, 1-minute walk from Aoba-dori Station] Enjoy everything from Sendai's specialty Cow tongue to Seafood and local sake.