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Feast made with fresh fish and seasonal vegetables from Tohoku, charcoal-grilled beef tongue and robatayaki [Miyagi sake selection] Many private rooms
3.07
22
3.49
249
3.32
20
3.24
3.36
81
15
3.44
66
3.34
134
3.09
37
3.29
130
38
3.59
307
3.64
412
65
3.18
12
3.02
13
3.31
56
3.03
24
3.38
35
3.05
10