Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sundwubu for n
|
---|---|
Categories | Korean cuisine、Cafeteria |
Phone number (for reservation and inquiry) |
022-375-0797 |
Reservation Availability |
Reservations available
ディナータイムのご予約に関しては当日14:00までの受付になります。 |
Address |
宮城県仙台市泉区歩坂町11-6 |
Transportation |
3.2km from Izumi Chuo Station 2,354 meters from Yaotome. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted |
Number of seats |
16 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK 2 spaces in front of the store + 3 spaces in the vacant lot on the east side |
Space/facilities |
Stylish space,Comfortable space |
Occasion |
|
---|---|
Location |
House restaurant |
I came here with my mother after the self-restraint period. Since we couldn't go out, I accompanied her to buy some necessities. We had lunch for the first time in a while. My mother had the highest quality Wagyu beef Soondubu, and I had seafood Soondubu. First came the appetizers. Kimchi, namul, and Korean seaweed. The vegetables were fresh and had a nice crunching sound! Spicy, but sweet. Delicious. I couldn't stop eating. Soon came the piping hot Soondubu and rice. Seafood flavor soaked into the soft tofu and was delicious. I enjoyed dipping the shiny rice in the soup and eating it with kimchi, and I was full. At the end, I had corn tea, which was like a refreshing Ochazuke(boiled rice with tea). My mother's Wagyu beef Soondubu was too rich for me, and the meat had a good flavor. It was a punchy Soondubu. When I called to make a reservation, they opened the restaurant even though it was their regular day off, so thank you! I'm sorry that we had the place to ourselves, but we were able to have a leisurely lunch. It was delicious, thank you for the meal!