FAQ

久しぶりに肉を焼きました : Sumibiyakiniku Hajimeya

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Proud of lean meat and hormones

Sumibiyakiniku Hajimeya

(炭火焼肉 はじめや)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.4

¥4,000~¥4,999per head
  • Cuisine/Taste3.4
  • Service3.3
  • Atmosphere3.3
  • Cost performance3.4
  • Liquor/Drinks-
2020/12Visitation1th
Translated by
WOVN

3.4

  • Cuisine/Taste3.4
  • Service3.3
  • Atmosphere3.3
  • Cost performance3.4
  • Liquor/Drinks-
JPY 4,000~JPY 4,999per head

I grilled meat for the first time in a while.

I've already been eating out less, but now that I think about it, I've realized that I haven't been going to Yakiniku (Grilled meat) at all. I used to go like crazy. That's why I went to grill some meat once in a while. The other day, I received a GoTo ticket from my subordinate (or rather, he paid for the drinks with it), so I thought I'd put it to use. When I was looking for a store, I ended up going to Taihaku Ward for some reason.I decided to try this place. This is where Tokiwaya used to be. I feel like I went there once upon a time when I was young. There were no customers on a weekday night. Looking at the menu, it seems that there are several days a month where you can eat all-you-can-eat pork offal. I'm sure it will be crowded that day. Well, on this day I wanted to eat ribs or something, so I just ordered beef. This gourd looks like beef called Zao beef. Since it's Wagyu beef, it's a little more expensive than at a regular restaurant, but it's still reasonably priced. I ordered ichibo and short ribs. There isn't much marbling, and I personally like the quality of the meat. It seems best to eat the strawberries lightly roasted. It goes well with the light soy sauce sauce. Add a lever. I also quickly grilled the liver and ate it lol Ah, I want to eat it raw... I want to eat liver sashimi (´・ω・`) It's not a bad restaurant. It seems like they have courses other than Yakiniku (Grilled meat), so I think this restaurant could also be used for banquets.

  • Sumibiyakiniku Hajimeya - はじめやセット

    はじめやセット

  • Sumibiyakiniku Hajimeya - 牛カルビ

    牛カルビ

  • Sumibiyakiniku Hajimeya - 牛レバー

    牛レバー

  • Sumibiyakiniku Hajimeya -
  • Sumibiyakiniku Hajimeya -
  • Sumibiyakiniku Hajimeya -

Restaurant information

Details

Restaurant name
Sumibiyakiniku Hajimeya
Categories Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern)
Phone number (for reservation and inquiry)

050-5590-7479

Reservation Availability

Reservations available

Address

宮城県仙台市太白区西中田7-12-11

Transportation

15 minutes walk from JR Minami Sendai Station West Exit

991 meters from Minami Sendai.

Opening hours
  • Mon

    • 17:00 - 23:00

      (L.O. 22:15)

  • Tue

    • 17:00 - 23:00

      (L.O. 22:15)

  • Wed

    • 17:00 - 23:00

      (L.O. 22:15)

  • Thu

    • Closed
  • Fri

    • 17:00 - 23:00

      (L.O. 22:15)

  • Sat

    • 11:30 - 14:30

      (L.O. 13:45)

    • 17:00 - 23:00

      (L.O. 22:15)

  • Sun

    • 11:30 - 14:30

      (L.O. 13:45)

    • 17:00 - 23:00

      (L.O. 22:15)

  • Public Holiday
    • 11:30 - 14:30

      (L.O. 13:45)

    • 17:00 - 23:00

      (L.O. 22:15)

Budget

¥4,000~¥4,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥4,000~¥4,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

QR code payment Accepted

Table money/charge

なし

Seats/facilities

Number of seats

35 Seats

Private dining rooms

not allowed

Private use

OK

For 20-50 people

Non-smoking/smoking

Smoking / Non-smoking area separated

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

No coin parking nearby

Space/facilities

Comfortable space,Tatami seats

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available

The opening day

2019.5.16

Phone Number

022-398-5882