Yakiniku (Japanese BBQ) (Private Rooms) in Sendai

[Sendai beef/Thick-sliced beef tongue] Yakiniku (Grilled meat) restaurant run by a long-established butcher. A slightly luxurious Yakiniku (Grilled meat) for one person! Yakiniku (Grilled meat) lunch also available ◎

2 minutes walk from Sendai Station! Fully private rooms available◎ Enjoy carefully selected Yakiniku (Grilled meat) from 2,480 yen in a spacious space with a total of 80 seats.

“MEAT SMILE MEET YOU” “Make meat more delicious and more fun”

Empty-handed BBQ on the terrace! Yakiniku Yakiniku (Grilled meat) where you can drink! A playful menu of offal specialties and plenty of snacks! A meat drinking party

[2 minutes from Sendai Station] Chefs with an in-depth knowledge of meat prepare a variety of dishes including grilled, broiled, fried, and steamed.

[5 minutes walk from Hirosedori Station] Top A5 rank Sendai beef, course meals starting from 3,700 yen

This is an old-fashioned beef tongue restaurant that can only be tasted in Miyagi.

Homemade sauce enhances the taste and flavor! Extraordinary hormones eaten in a relaxing space

3 minutes walk from the subway "Omachi Nishi Koen" station. A long-established restaurant serving Sendai beef Yakiniku (Grilled meat) and Sendai's specialty Cow tongue. 1st anniversary since renovation!

[2 minutes walk from Sendai Station] 3 private rooms available Yakiniku (Grilled meat) specializing in Sendai beef and Yamagata beef

Delicious red Yakiniku (Grilled meat) from all over Japan, carefully selected by the owner himself with an emphasis on meat quality and flavor, at an "adult hideaway"

Reservations are required on weekends! A popular Yakiniku (Grilled meat) restaurant in the East Exit where Sendai beef and Miyagi prefecture Yakiniku (Grilled meat) Yakiniku and offal are delicious!