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Delicious local sake and food from Tohoku ◆ Creative Japanese-style meal Izakaya (Japanese-style bar) room izakaya 3 minutes walk from Sendai Station
[5 minutes walk from Kotodai Koen Station] Opening in February 2023! Please come and enjoy the seasonal flavors of Tohoku!
NEW OPEN November 30th Tokyo Shinjuku Access Ranking *The #1 "Konagira" is now in Sendai!
[5 minutes walk from Hirose-dori Station] Seasonal cuisine available/Private rooms available for 3 or more people/All-you-can-drink courses available
[2 minutes walk from the north exit of Sendai Station] Izakaya (Japanese-style bar) with all private rooms! Enjoy date delicious Cow tongue and Sendai specialties in a high-quality space★
[2 minutes walk from Sendai Station] Private rooms available for up to 25 people! The popular Kaneichiro has opened on Minamimachi Street!
Delicious sake from all over Japan brought to you by sake masters. Enjoy seasonal sake and side dishes at a sake restaurant in Kokubuncho, Sendai◎
The best recommendation is Cow tongue! A retro and popular Yakiniku (Grilled meat) restaurant where you can casually enjoy delicious meat ◆ Weekend-only lunches are also popular!
[Open until 3am] A hidden Izakaya (Japanese-style bar) in Kokubun town where you can enjoy sushi, fresh seafood dishes, and local sake.
[In front of Sendai Station] A Seafood Izakaya (Japanese-style bar) where you can enjoy Sanriku fresh fish and Ishinomaki Kinkamono in ``primitive grilling and straw grilling''! Many completely private rooms◎
[Miyagi and Tohoku Local Cuisine, local sake, Japanese parsley hotpot] Enjoy Miyagi's delicious sake and Tohoku Local Cuisine in a completely private room!
Kanazawa Oden and Local Cuisine. Enjoy local flavors made with Seafood and fresh ingredients from Kanazawa, along with carefully selected Japanese sake.
[1 minute walk from Sendai Station] Private rooms available. Enjoy Sendai Local Cuisine! Miyagi specialty Cow tongue and original Japanese Japanese-style meal ♪ Perfect for banquets and drinking parties ◎
A Cow tongue specialty store that attracts people with its delicious taste prepared by artisans. The meat is thick and soft from the core, and the concentrated meat juice overflows.
Enjoy authentic Sushi made with fresh seafood and artisan skills. The modern space is perfect for dates and banquets.
Seafood and soba Izakaya (Japanese-style bar) using ingredients selected from Miyagi, Yamagata and other seasonal producing areas / Ideal for banquets and dinner parties
Local production for local consumption in the forest capital! Fresh seafood and Cow tongue go perfectly with local sake! New specialty! I started spilling rice ☆