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A casual bar where you can enjoy Grilled skewer and kushiten with a selection of wine and sake.
You can enjoy the bounty of the sea nurtured by the Sanriku coast, one of the world's three largest fishing grounds!
Delicious local sake and food from Tohoku ◆ Creative Japanese-style meal Izakaya (Japanese-style bar) room izakaya 3 minutes walk from Sendai Station
Enjoy juicy and flavorful local dishes and Kyushu's famous gourmet food. All-you-can-drink course starts from 2,500 yen
Enjoy juicy and flavorful local dishes and Kyushu's famous gourmet food. All-you-can-drink course starts from 2,500 yen
A beef tongue specialty store from a long-established butcher in Sendai! Thick and tender charcoal-grilled beef tongue carefully prepared and aged by craftsmen♪
Approximately 1 minute walk from the underground south exit of JR Sendai Station / Approximately 1 minute walk from the north exit 9 of Sendai Station on the Sendai City Subway Namboku Line and Tozai Line
[In front of Gotsubashi Station] “Fried young chicken” is exquisite! Set meals are also available in the evening, so please enjoy them for drinking parties and meals.
[3 minutes from the west exit of Sendai Station] All-you-can-eat Yakiniku (Grilled meat) and Sushi (100 minutes) from 3,080 yen ■Various campaigns are being held!
[3 minutes walk from Sendai Station] Food and drinks uniformly priced at 495 yen! ! No appetizers! Drinks and solo drinks are welcome!
A long-established oden restaurant in Sendai that was founded in 1949. A famous restaurant that you can visit all year round with a wide range of menus other than oden and local sake.
◆Sanriku Seafood x all private rooms x over 40 types of sake ◆13th year of creative Seafood Japanese-style meal Izakaya (Japanese-style bar) ◆
[2 minutes walk from the north exit of Sendai Station] Izakaya (Japanese-style bar) with all private rooms! Enjoy date delicious Cow tongue and Sendai specialties in a high-quality space★
[3-minute walk from Sendai Station, 1-minute walk from Aoba-dori Station] Enjoy everything from Sendai's specialty Cow tongue to Seafood and local sake.