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[3 minutes from the west exit of Sendai Station] We offer a variety of dishes using ingredients from Miyagi Prefecture, including Sendai's specialty robatayaki, and local sake.
Enjoy the large and flavorful Oyster.
restaurant run by the owner of the HINOTORI group
The taste of Motsu-nabe (Offal hotpot) and horse sashimi is “excellent”. Here you can enjoy a blissful moment with rare shochu and sake.
Enjoy a luxurious time enjoying authentic charcoal-grilled yakitori made with craftsmanship in a high-quality space full of luxury.
There are many completely private rooms with kotatsu, tables, and sofas that can accommodate 2 to 55 people.