Founded in Kokubun-cho, Sendai for over 50 years, we serve Local Cuisine made with special products from Tohoku and Miyagi, and traditional charcoal grilling on a robata.
Up to 50 people can be seated at a banquet in front of JR Nagamachi Station, 60 people can be reserved the floor, and 20 people can be seated in a private banquet room!