Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Akami Yakiniku Mihara
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Steak |
Phone number (for reservation and inquiry) |
050-5589-5354 |
Reservation Availability |
Reservations available |
Address |
宮崎県宮崎市青葉町74-1 青葉ビル 101 |
Transportation |
8 minutes walk from Miyazaki station 562 meters from Miyazaki. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT4810890940630 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
24 Seats ( 24 table seats) |
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Maximum party size | 24people(Seating) |
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK 6 parking spaces available in front and back of the store |
Space/facilities |
Stylish space,Comfortable space,Wide seat |
Drink |
Japanese spirits (Shochu),Wine,Cocktails |
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Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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With children |
Kids are welcome(Elementary school students are welcome)
Due to accidents such as burns, we ask that children under preschool age not be allowed in the store. |
Website | |
The opening day |
2013.1.10 |
Phone Number |
080-1769-4350 |
Since fatty meat was starting to get spicy, I went to this restaurant that specializes in lean meat. Priced at around 1,200 yen to 2,000 yen per plate, it is recommended for those who want to eat delicious lean meat at a reasonable price. The restaurant was on the opposite side of the city, so there weren't many customers, but the food was so good that I thought it was a waste and that it should become more popular. The fire was charcoal and the inside of the store was very clean. The seats are well spaced apart, so it's easy to go with friends, couples, or business partners.