私の知る洋食屋さんの最高峰かも : Iwanaga

Iwanaga

(イワナガ食堂)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

4.2

JPY 10,000~JPY 14,999per head
  • Cuisine/Taste5.0
  • Service3.0
  • Atmosphere3.5
  • Cost performance4.5
  • Liquor/Drinks4.5
2024/03Visitation1th
Translated by
WOVN

4.2

  • Cuisine/Taste5.0
  • Service3.0
  • Atmosphere3.5
  • Cost performance4.5
  • Liquor/Drinks4.5
JPY 10,000~JPY 14,999per head

This may be the best Western Cuisine I know.

I've always wanted to visit Iwanaga Cafeterias. My wish came true and I visited in the pouring rain to celebrate my mother's birthday. There are only 8 seats, so it's quite difficult to make a reservation. This time there were 5 of us, so when we made the reservation we were asked to go for a course, so we chose the middle course for 8,000 yen. The 6,000 yen course has Miyazaki beef cheek stew as the main dish, the 8,000 yen course has Miyazaki beef cheek stew + blue cheese Miyazaki Beef Cutlet, and the 10,000 yen course has Miyazaki beef cheek stew + blue cheese Miyazaki Beef Cutlet + Miyazaki beef Steak bowl. It was delicious from the start! There were many a la carte dishes that I wanted to try, so I was looking forward to what was to come. I enjoyed the blue cheese cutlet sandwich as well as the simple fried rice, which I also had a separate stomach for. The fruit salad was also excellent. I recommend it!

  • Iwanaga - 8,000円のコースメニュー

    8,000円のコースメニュー

  • Iwanaga - 宮崎獲れ釣りサワラのフライ自家製タルタルソースで

    宮崎獲れ釣りサワラのフライ自家製タルタルソースで

  • Iwanaga - A5等級宮崎牛メンチカツ自家製トマトソースで

    A5等級宮崎牛メンチカツ自家製トマトソースで

  • Iwanaga - 鹿児島県産六白黒豚よだれ豚

    鹿児島県産六白黒豚よだれ豚

  • Iwanaga - A5等級宮崎牛サーロインのブルーチーズを使ったカツサンド

    A5等級宮崎牛サーロインのブルーチーズを使ったカツサンド

  • Iwanaga - 「甦る大地の会」のクレソンとフルーツのサラダ

    「甦る大地の会」のクレソンとフルーツのサラダ

  • Iwanaga - iwanaga食堂特製宮崎牛ホホ肉シチュー自家製デミグラスソースで

    iwanaga食堂特製宮崎牛ホホ肉シチュー自家製デミグラスソースで

  • Iwanaga - 宮崎県産妻地鶏のシンプルチャーハン

    宮崎県産妻地鶏のシンプルチャーハン

  • Iwanaga - 蜜柑のシャーベット

    蜜柑のシャーベット

  • Iwanaga - 初孫とアルコール

    初孫とアルコール

Restaurant information

Details

Restaurant name
Iwanaga(Iwanaga)
Categories Western Cuisine、Steak、Beef dishes
Phone number (for reservation and inquiry)

080-2790-8679

Reservation Availability

Reservations Only

完全予約制

Address

宮崎県宮崎市橘通東3-3-7 福田ビル 1F

Transportation

759 meters from Miyazaki.

Opening hours
  • Mon

    • Closed
  • Tue

    • 18:00 - 21:00
  • Wed

    • 18:00 - 21:00
  • Thu

    • 18:00 - 21:00
  • Fri

    • 18:00 - 21:00
  • Sat

    • 18:00 - 21:00
  • Sun

    • 18:00 - 21:00
  • ■ 営業時間
    前日までに予約が入らなければ、翌日お休み

Business hours and holidays are subject to change, so please check with the restaurant before visiting.

Budget

¥8,000~¥9,999

Budget(Aggregate of reviews)
¥10,000~¥14,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(AMEX)

Electronic money Not Accepted

QR code payment Not Accepted

Seats/facilities

Number of seats

11 Seats

( 8 seats at the counter, 3 seats at parallel tables)

Maximum party size

11people(Seating)
Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Comfortable space,Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Feature - Related information

Occasion

Location

Secluded restaurant

Service

Take-out

With children

Children not allowed

Remarks

Large plates are generally meant to be shared by two or more people, but some dishes can be arranged for one person.