Online reservation
Close
Yakitori that is expertly cooked to bring out the flavor of the ingredients to the fullest
A restaurant specializing in chicken dishes that has been in business for 34 years. You can enjoy it in a variety of ways, from charcoal-grilled to sashimi!
Specialties [Torihol] and [Ikinari Lemon Sour (60 minutes all-you-can-drink 550 yen)]
Local chicken thigh grilled over binchotan charcoal and horse sashimi are popular. Can be used for multiple purposes, from families to banquets
-