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Please enjoy carefully selected products from the first designated Miyazaki beef restaurant.
At a Western Western Cuisine surrounded by greenery, you can enjoy seasonal homemade dishes with your family and loved ones.
[Semi-private rooms are welcome from one person] The popular menu, the king of meat fillet and thick-cut special loin, is exceptional!
A restaurant specializing in chicken dishes that has been in business for 34 years. You can enjoy it in a variety of ways, from charcoal-grilled to sashimi!
Reserve a private room at Robatayaki Akashi! You can take out a 3 minute takeaway from Miyakonojomoto Station!
Speaking of Miyazaki's local chicken, it is called Jitōdori. Grilled or charcoal-grilled rare parts of Jitō chicken. Enjoy real local chicken.
Local chicken thigh grilled over binchotan charcoal and horse sashimi are popular. Can be used for multiple purposes, from families to banquets
A long-established restaurant with a reputation for not only Ramen but also set meals!
About 8 minutes walk from Miyazaki Station. We mainly offer local vegetables, local seafood, and local livestock.
A restaurant that serves dishes using flounder and vegetables grown at its own farm in Aya Town. Lunch starts from 1,700 yen excluding tax.
Miyazaki beef/Prefectural Wagyu beef [Yakiniku (Grilled meat)] Authentic Korean Cuisine [Famous horse mackerel pork samgyeopsal] Smoke exhaust duct ventilation at each table ◎
[10 minutes walk from Miyazaki Station] Enjoy the deliciousness of local chicken! Seasonal courses and all-you-can-drink courses available◎
≪A restaurant where you can enjoy fresh fish just taken out of the fish tank≫ All seats are private rooms for a minimum of 2 people. VIP private rooms too!