サクサク ホクホク ハフハフの美味しい串揚げ : Kushiage Tadaima

In fact, I visited there for the first time in four and a half years. Every time I went back home, I thought, ``I want to go!'' But it was always crowded and I felt like I couldn't get in unless I made a reservation, so I gave up each time. Even though things weren't working that day, I still went to the store after 6:00 pm to see what was going on...and it was so quiet that I had never seen it so empty. If you ask for a reservation on the spot for about an hour later, it will be OK. Although I was a little disappointed, I was looking forward to attending. The location is from Nagano Station towards Nagano Tokyu. Walk along the road between Tokyu and C-One for a while, and when you reach the intersection with the Body Shop on the left, take the road to the left of the pharmacy on the other side and enter the alley that goes diagonally to the left. It's on the left after walking for a while. The entrance is small in the style of a Japanese restaurant. The seats prepared for us were on the small rise on the left side as you entered the store. The feet are dug out like a horigotatsu, so it's comfortable for your feet. What's more, is the floor heated? Is there a warm mat? It's comfortable even in cold weather. There were four women here, and two of them could barely drink, so it was basically a gathering to eat delicious food. I ordered the most basic Fried Skewers set called Tachibana (1,890 yen), and decided to add more later depending on how hungry I was. This set includes 8 appetizers, salad, Fried Skewers, and a mini dessert after the meal. As we were all toasting and snacking on appetizers, the first batch of skewers was brought out. Pork fillet and shrimp (not pictured). Pork fillet with sauce. Soft and light. It may seem surprising that the meat comes out first, but it may be a strangely reassuring process. I'm happy because I'm super hungry. Serve the shrimp with kabosu and salt. The salt has a unique flavor and is light and the texture is plump. It's so chewy that you have to bite into it. Next is... It's asparagus. The sight that gets you excited at first sight. It is 20cm long and has a stocky thickness. I think one of the great things about this restaurant's Fried Skewers is the deliciousness of the vegetables. The size is perfect, and it not only tastes great, but it also has a great visual impact and is pleasing to the eye. Although the asparagus is not in season, it is soft and juicy. Serve with salt so as not to interfere with the taste. Tsukune. This is with sansho soy sauce. The scent of Japanese pepper is wonderful. The light meatballs are given a slightly edgy flavor to change things up. The long-awaited lotus root! This one also has an imposing appearance. The longer elliptical cross section is just under 10cm long and the thickness is just over 1cm. Crispy, chewy, crunchy. Ah, that sounds like a delicious onomatopoeia (lol) This is a seasonal ingredient, fresh and flavorful. The texture is well-balanced with the batter not being too thick. The big cigar of kisses came at the same time. The light white flesh has a nice aroma of perilla leaves. Also with kabosu and salt. After this, choose one of three types of vegetables. Starting with eggplant, shiitake mushrooms, and shishito, I had no hesitation in choosing shiitake mushrooms. I forgot to take a photo...this one is also plump and juicy. Delicious meaty shiitake mushrooms measuring 7 to 8 cm in diameter! Lastly, the crab. Sweet and fluffy deliciousness. However, it may have a little less impact than the previous lineup. It just tastes delicious. Wanting to eat just a little more, I ordered the Anno sweet potato (250 yen) that caught my eye from the menu on the wall. This is it again... it's steamy at first, and then it's thick. A nice sticky and rich texture. The aroma of half-crushed white sesame seeds is very nice, and when eaten with salt, the sweetness is brought out and it is very delicious. In terms of timing, it was a finishing touch and gave me the satisfaction of a dessert. This is today's hit. In addition to Fried Skewers, you can order 2 dishes of obanzai and 2 to 3 drinks per person for 3,350 yen per person. It's reasonable. If you want to eat more Fried Skewers, it's fun to selection. Preferably at the counter in that case. The only downside to this restaurant is that it doesn't have separate smoking areas... Afterwards, my hair smelled like cigarettes, which made me feel depressed. All the staff members are neat, energetic, and provide pleasant customer service. I had a comfortable time. However, I am a little concerned about the delay in getting drinks when it gets crowded. At the end, the manager also came out from the counter and saw me off. I feel that restaurants that remain popular in Nagano's downtown area have consistently good taste and customer service. At first I was surprised at how empty the restaurant was, but by 7:00 pm, it was almost full and the restaurant was lively and lively. This might be a problem for people who don't like the seats to be a little cramped, but I think the good thing about this restaurant is that it has a moderately noisy feel. Anyway, it was a really fun and delicious time. Along with the delicious Fried Skewers, we had a lot of silly stories for the first time in a while. I had a great time without any complaints. Thank you for the meal.