Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Gyuu kaku(Gyuu kaku)
|
---|---|
Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
0742-32-4129 |
Reservation Availability |
Reservations available |
Address |
奈良県奈良市大宮町6-7-5 |
Transportation |
3 minutes walk from Shin-Omiya Station 174 meters from Shin Omiya. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Table money/charge |
なし |
Number of seats |
50 Seats ( 16 table seats, 20 box seats, 14 tatami mat seats) |
---|---|
Maximum party size | 14people(Seating) |
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
---|---|
Food |
English menu available,Allergy labeled |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available |
Website | |
PR for restaurants |
3 minutes from Shin-Omiya Station ◆ Carefully cut, carefully selected Yakiniku (Grilled meat). Popular all-you-can-eat 90 items for 3,938 yen♪
Gyukaku is proud of its wide variety of menu items, including the classic "Cow tongue Beef Tongue with Green Onions," the luxurious cut "King Skirt Steak," "Gyukaku Matured Kalbi" that has been left t |
I tried all-you-can-eat Yakiniku (Grilled meat) for the first time in a while. It was just me and my beloved wife of 50 years. Rather than gorging myself on it, I decided to enjoy what I like. The menu has a lot of variety and you will be spoiled for choice. I enjoyed a lot of things, but I focused on a few items. Looking back, I ate 20 servings of skirt steak and 15 servings of Korean seaweed. The grilled garlic in foil, sweet potato butter, white rice, and egg soup were good. The staff's service was pleasant and the food was delicious.