Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Nankou
(楠公)- Nearest station：
- Categories：
-
- Budget：
-
A restaurant in Ikoma where you can enjoy delicious Japanese sake and side dishes
Restaurant information
Details
| Restaurant name |
Nankou
|
|---|---|
| Categories | Izakaya (Tavern)、Japanese Cuisine、Hot Pot |
| Phone number (for reservation and inquiry) |
0743-75-5668 |
| Reservation Availability |
Reservations available
予約電話は営業時間内にお願いいたします。 |
| Address |
奈良県生駒市本町2-2 |
| Transportation |
3 minutes walk south from Ikoma Station on the Kintetsu Nara Line 257 meters from Ikoma. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Seats/facilities
| Number of seats |
20 Seats |
|---|---|
| Private dining rooms |
OK For 8 people、For 10-20 people |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Wine,Particular about Japanese sake (Nihonshu) |
|---|---|
| Food |
Particular about vegetable |
Feature - Related information
| Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| PR for restaurants |
[3 minutes walk from the south exit of Ikoma Station] The private room in the basement is limited to one group per day. Reservations are accepted for groups of 5 or more!
The counter inside the restaurant is lined with seasonal obanzai dishes. The preparation of the vegetables, which are mainly pesticide-free and carefully selected from their origins, begins with remov |
I first visited this restaurant five years ago. I was drawn in by the gourd lantern and just wandered in with a female friend (^｡^). The owner is a beautiful and friendly woman. The five kinds of obanzai platter is healthy and delicious, and the sake is good, Kushira from Nara. The best thing about this restaurant is that the food cooked by the owner is really delicious o(^o^)o They stock not only local Nara sake, but also various local sake from all over the country, and the selection is rare in Ikoma. I was impressed when they had Tamagawa from Kyoto♪( ´θ｀)ノ In addition to the counter, there are tables in the basement. I used it for a welcoming and farewell party for a colleague, and the course meals were all homemade and delicious. The prices are reasonable, but the quality is high! We went with about 10 people, and it was a completely private room, so we were able to relax. If I had to say one thing, it's important to make a reservation in advance if you go in a group. Whether you're going for a party or drinking alone, this is a restaurant that really satisfies you (=´∀｀)人(´∀｀=)