Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Shou fuku
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel) |
Phone number (for reservation and inquiry) |
0744-26-0069 |
Reservation Availability |
Reservations available
電話でのご予約は、12時頃~23時頃にお願いいたします。 |
Address |
奈良県橿原市内膳町5-1-15 |
Transportation |
3 minutes walk from Yamato-Yagi Station 79 meters from Yamato Yagi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、Diners) Electronic money Not Accepted |
Number of seats |
14 Seats ( 1 x 2-person table, 2 x 4-person tables, 4 seats at the counter) |
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Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking establishment The smoke is sucked into the roaster, so the smoky feeling isn't an issue. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu) |
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Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Website | |
The opening day |
2013.8.10 |
Remarks |
You can use PayPay. |
PR for restaurants |
We are now accepting reservations for banquets! We also offer courses and value sets. Please call us to make reservations for Fridays, Saturdays, and Sundays.
At our restaurant, you can enjoy the finest Japanese black beef, Yamato beef, at a reasonable price. Yamato beef is characterized by its soft, moderately elastic texture and red bean-colored red meat |
*This is a memorandum. It is a personal record of when, where, and what I ate and drank. What I ordered (for 2 people) ■Draft beer 550 yen ■Chu-hi plain 440 yen x 4 ■Otokoume sour 495 yen ■Black Nikka highball 440 yen x 4 ■Today's three kinds of red meat 2398 yen *Haneshita top loin top kalbi ■Five kinds of horumon 1188 yen *Small intestine Akasen Korikori Liver Tetchan ■Top tripe 858 yen ■Skirt steak 968 yen ■Omasumaki sashimi 968 yen ■Chinese cabbage kimchi 418 yen ■Bean sprout namul 418 yen Today, I went to Yamatoyagi with my usual friend for the first time in a while. I wanted to eat Yakiniku (Grilled meat) and horumon, so I chose Shofuku from the many Yakiniku (Grilled meat) restaurants, and the three kinds of red meat and five kinds of horumon were a good deal and delicious. The upper tripe was cut so that it was easy to eat, and the skirt steak was soft and delicious, but if I had to say one thing, it was served with a spicy sauce on it, so I wish I could have adjusted the spiciness with the sauce I put on myself. Also, there are only three table seats and four counter seats inside the restaurant, so if you're going to go, you must make a reservation.