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[Private rooms available] Banquets for 50 people possible ◎ Enjoy high-quality traditional Tsuruhashi Yakiniku (Grilled meat) in a relaxing space
Enjoy a dish using seasonal fish from around the country, prepared by a chef with 40 years of experience in Japanese-style meal, in a relaxing space filled with the warmth of Yoshino cedar.
We have started making new soba noodles! The delicious soba season has arrived!