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A corner of Nara Park dotted with World Heritage Sites. A special French cuisine that soothes the five senses on a hidden terrace surrounded by beautiful views of the four seasons.
[Very popular] Great value for money! The "Mini Kaiseki" course includes 7 dishes and dessert, making it a big hit with women.
A Yakiniku (Grilled meat) restaurant with a chic atmosphere◆You can enjoy not only carefully selected domestic beef, but also Kasu udon and Motsu-nabe (Offal hotpot)! takeaway ◎
Enjoy the food culture of the ancient capital of Nara in a space that retains the atmosphere of the Taisho era.
A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪
Enjoy Yamato vegetables grown in Nara Prefecture.
Featured in the Michelin Guide Nara for the third consecutive year. Featured in the Gault & Millau National Edition 2024 with 3 toques for 16/20
Founded 138 years ago. The highest grade A5 grade Yamato Haibara beef brought to you by Nara's oldest well-established store.
[Founded in Kyoto in 1952] Enjoy our proud eel dishes prepared with expert skill. There are also course meals.
[10 minutes walk from Kintetsu Sakurai Station] Enjoy delicious local sake with Japanese-style meal. For lunch, the standard set menu is very popular.