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Excellent value for money ◎ Popular Izakaya (Japanese-style bar) with delicious Chicken Cuisine | All-you-can-drink courses perfect for banquets | Plenty of alcoholic drinks
Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available
[1 minute walk from Bandai Exit of Niigata Station] Please feel free to enjoy Seafood, Niigata local sake, seasonal ingredients, and Local Cuisine.
60 minutes self-serve all-you-can-drink 800 yen Thick-Cow tongue, thick-cut beef ribs, thick-cut skirt steak, and thick-cut pork loin are must-try items.
[1 minute walk from Niigata Station] Private rooms available! Same-day reservations accepted! Seafood Izakaya (Japanese-style bar) where you can enjoy a variety of Niigata specialties♪
Located near Niigata Station ☆ We are open from 3pm! We will be holding a shrimp festival on June 4th and 5th!! ☆
Now accepting reservations for various banquets! [1 minute walk from the south exit of Niigata Station] All-you-can-drink courses start from 3,500 yen (tax included)★
[5 minutes from Aoyama Station] Enjoy homemade pizza and fresh pasta in a casual atmosphere! takeaway and banquets available
My Hokkaido Fair will be held from May 23rd!
We are proud of our delicious yakitori and Izakaya (Japanese-style bar) cuisine! All of our menu items are delicious, made with fresh, high-quality ingredients!
We are proud of our delicious yakitori and Izakaya (Japanese-style bar) cuisine! All of our menu items are delicious, made with fresh, high-quality ingredients!
Enjoy delicious Korean Cuisine such as bibimbap and pancakes in a casual setting! From family meals to girls' gatherings and banquets◎
[Directly connected to the south exit of JR Niigata Station] Enjoy Niigata's "food" using seasonal ingredients.
I have absolute confidence in the fish. A restaurant where you can enjoy Niigata's seasonal fish in its entirety as sashimi or Sushi.
Enjoy delicious ingredients delivered directly from Shizugawa, such as the famous octopus, abalone, and mekabu, as well as local ingredients from Niigata.