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ラーメン(by ameli323)
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(by ゆうボブ)
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Bランチ 800円 エビと卵の炒め(by みろりん40430)
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中華丼 700円(by みろりん40430)
Cランチ 海鮮チリソース 900円(by みろりん40430)
酢豚 800円(by みろりん40430)
内観(by 亀治)
外観(by 亀治)
鶏肉(by 亀治)
鶏肉のレモン和え(by 亀治)
スープ(by 亀治)
翔龍炒飯(by 亀治)
これもご飯によく合って美味しかったな(by kabasan46)
後日食べたAの豚肉と卵の炒め(by kabasan46)
上品な味で美味しい(by kabasan46)
海鮮塩味炒め(by kabasan46)
テレビでは横浜港のクルーズ船の話題が(by kabasan46)
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(by 旦那マン)
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麻婆豆腐(中辛)(by Spiral)
翔龍炒飯(by Spiral)
海老餡掛け焼きそば(S)(by Spiral)
店舗外観(by Spiral)
住宅街にあります(by ダイアンサス)
全景(by ダイアンサス)
住宅街にあります(by ダイアンサス)
入り口(by ダイアンサス)
個室(by ダイアンサス)
卓上に常備された調味料類(by ダイアンサス)
生ビール(中ジョッキ)& ウーロン茶(by ダイアンサス)
豚肉ニンニクソースがけ(by ダイアンサス)
豚肉ニンニクソースがけ(取り分けました)(by ダイアンサス)
海鮮XO醬炒め(by ダイアンサス)
海鮮XO醬炒め(取り分けました)(by ダイアンサス)
Restaurant name |
Shou ryuu(Shou ryuu)
|
---|---|
Categories | Chinese、Izakaya (Tavern)、Ramen |
0256-93-5546 |
|
Reservation Availability |
Cannot be reserved |
Address |
新潟県燕市吉田神田町14-8 |
Transportation |
612 meters from Yoshida. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
¥1,000~¥1,999~¥999
|
Method of payment |
Credit Cards Accepted QR code payment Accepted |
Private dining rooms |
OK |
---|---|
Private use |
OK |
Non-smoking/smoking |
− |
Parking lot |
OK |
Space/facilities |
Stylish space,Wide seat,Counter,Tatami seats |
Drink |
Japanese spirits (Shochu) |
---|
Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
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Location |
House restaurant |
Remarks |
【燕市吉田東町3246-1から移転】 |