Review list : Ramen Koi Ji

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睡魔1000 Review143casesFollower110People

3.6

～JPY 999per head

Cuisine/Taste-
Service-
Atmosphere-
Cost performance-
Liquor/Drinks-

2024/04Visitation1th

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Komachi Ramen Grand Prix restaurant!

⚠️ Broiled char siu delicious! !️ ✅ Ramen Koiji (2024.First visit) The most popular ✅ broiled back f...

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Restaurant name	Ramen Koi Ji
Categories	Ramen、Tsukemen、Dumplings
	0256-33-4488
Reservation Availability	Cannot be reserved
Address	新潟県三条市東三条2-4-6 Show larger mapFind the restaurants in the surrounding area
Transportation	311 meters from Higashi Sanjo.
Opening hours	Mon 11:00 - 15:00 17:00 - 20:30 Tue 11:00 - 15:00 17:00 - 20:30 Wed Closed Thu 11:00 - 15:00 17:00 - 20:30 Fri 11:00 - 15:00 17:00 - 20:30 Sat 11:00 - 20:30 Sun 11:00 - 20:30 Public Holiday 11:00 - 20:30
Budget（Aggregate of reviews）	～￥999～￥999 Check the distribution of amounts spent
Method of payment	Credit Cards Not Accepted

Number of seats	32 Seats
Private dining rooms	not allowed
Private use	not allowed
Non-smoking/smoking	No smoking at all tables No smoking allowed at all times
Parking lot	OK 16 units
Space/facilities	Comfortable space,Counter,Tatami seats

Occasion	With family/children \|Alone \|With friends/colleagues This occasion is recommended by many people.
Location	House restaurant
With children	Kids are welcome
The opening day	2013.11.1
PR for restaurants	The two signature dishes at this restaurant are ginger soy sauce ramen and back fat ramen. Opened in November 2013! Nagaoka's well-known "ginger soy sauce ramen" has an irresistible fresh ginger flavor! The soup is made with three kinds of Nagaoka soy sauce to give it a rich flavor. In addi ...tion to broth made from gengkotsu (pork) and chicken bones (neck), fresh ginger is also used in the soup to give it a refreshing taste. It is an easy-to-eat dish for everyone. The back fat Ramen from Tsubame is not too strong with just the right amount of dried back fat, so even those who don't like back fat can enjoy it! We look forward to seeing you at our restaurant!

Ramen Koi Ji

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