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[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era
We are proud of our sashimi made with local fish and aged fish from Izumozaki and Teradomari! Enjoy it with carefully selected wine or local sake♪
Restaurants you can enjoy the rich blessings of Shimoda, Niigata Prefecture and the passion of the creators.
[Along National Route 116] We carefully purchase domestically produced Japanese black beef.
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