Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
ANAGUCHI
(お料理 あなぐち)- Location：
- 佐渡市その他
- Categories：
- Budget：
-
- Fixed holidays：
- Monday、Tuesday、Sunday
Restaurant information
Details
| Restaurant name |
ANAGUCHI（ANAGUCHI）
|
|---|---|
| Categories | French |
| Phone number (for reservation and inquiry) |
0259-58-7227 |
| Reservation Availability |
Reservations available
11～13：00のお電話でのお問い合わせはご遠慮ください。 |
| Address |
新潟県佐渡市宿根木402 |
| Transportation |
Bus/taxi/car |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 ￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (Rakuten Pay、au PAY) |
| Table money/charge |
サービス・チャージなし |
Seats/facilities
| Number of seats |
30 Seats |
|---|---|
| Maximum party size | 40people（Seating）、60people（Standing） |
| Private dining rooms |
OK For 8 people、For 20-30 people |
| Private use |
OK Up to 20 people、For 20-50 people、Over 50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK |
| Space/facilities |
Comfortable space,Wide seat,Tatami seats |
Menu
| Drink |
Japanese sake (Nihonshu),Wine,Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish,Vegetarian menu |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Beautiful scenery,Secluded restaurant,House restaurant |
| Service |
(Surprise) Party accommodations,BYOB,Take-out,Delivery |
| With children |
Kids are welcome(Babies are welcome),Children menu available
We may decline your request, so please contact us in advance. No pets allowed (hearing dogs and guide dogs allowed) |
| Dress code |
none |
| Website | |
| The opening day |
2022.4.28 |
| Remarks |
No pets allowed |
| PR for restaurants |
A museum Restaurants that combines traditional architecture and French cuisine that has been passed down from generation to generation.
Shukunegi is designated as Sado's only group of important traditional buildings. It's a small village that takes about 5 minutes to walk around, and everything about it is like a museum. The former An |
Located in the Important Traditional Buildings Preservation District "Sukunegi" on Sado Island, Niigata Prefecture, you can enjoy French cuisine using seasonal Sado ingredients. The store is a French cuisine Restaurants that opened in late April 22 by renting the mansion "Anaguchi Residence" of Sato Izaemon, who made a fortune as a ship owner and was also listed as one of Sado's oldest people. The chef is Takeshi Kikuchi, who worked as a chef at the French cuisine "Carpe Diem" in Noborito. During his time at Noborito, he was energetically active as a mediator between producers and consumers at "farm festivals" and "regional cooking classes". "It has been a dream of mine for many years to cook in a region rich in ingredients," says Mr. Kikuchi, who arrived in April 21 as a community revitalization volunteer on Sado Island, his father's hometown, and opened "Cooking Anaguchi" in a traditional building with a beautiful Japan garden on April 28, 22, while being involved in cooking guidance, farming support, and product development for local farmers. Sado is a treasure trove of ingredients. In October, we visited Ayu from the Hamo River, throated tuna off the coast of Sado, red crab from Akadomari, Viole Sories from Ogi, and wild boletus and girol. These rich ingredients are finished in a dish that can only be enjoyed in this place. The idea of making use of ingredients in solid French cooking techniques. It is as wonderful as famous stores in Tokyo. Restaurants In addition to the business type, in the future, there are also plans such as "establishing a house and guesthouse using a vacant house in the village" and "using the second floor of the Restaurants as a place for a gallery and culture school". In terms of localization, it also has an outstanding appeal. Although it is still a little-known shop, I am sure that it will become a representative store of Niigata in the future.