Restaurants (Takeout) in Nigata

Draft beer is 420 yen (tax included) from 17:30 to 20:00 on weekdays. We have started serving Yakitori.

``Bishu Sosai Dining Neneya'' is proud of its hearty, authentic cuisine and private rooms.

Enjoy Niigata's delicacies and local sake ◎ 50 types of Japanese sake! The menu of local meat and seafood from nearby waters is also popular◎

Located south of Niigata Station, Ekinan Bar Marphy's is a shop serving "World Wines and Handmade Pizza."

[1 minute walk from Niigata Station] Private rooms available! Same-day reservations accepted! Seafood Izakaya (Japanese-style bar) where you can enjoy a variety of Niigata specialties♪

[Joetsu City] "Fresh ingredients from the sea, countryside and mountains!" Enjoy local fish caught that morning and delicious local sake.

A sophisticated and high-quality Japanese space. Enjoy Sushi and a la carte dishes made with local fish and seasonal ingredients, along with carefully selected drinks.

3 minutes from Niigata Station ◆ Enjoy Agano Hime beef from Niigata Prefecture! Equipped with private rooms where you can relax in a private space◎

Located near Niigata Station ☆ We are open from 3pm! We will be holding a shrimp festival on June 4th and 5th!! ☆

5 minutes from Toyosaka Station ◆Easily enjoy authentic Japanese-style meal made with Niigata ingredients. From everyday use to various banquets◎

Enjoy the "melt-in-your-mouth Hamburg" that is akin to Chateaubriand! takeaway available with the same taste as Fukuyoshi

"Ijuhachi" is a shop that loves Niigata, where you can eat fresh fish purchased every morning♪ Over 30 types of local sake are always available♪

In front of Echigo Yuzawa Station! A European-style restaurant that focuses on making everything by hand, including homemade bread.

We use 100% Koshihikari rice from the local Minamiuonuma region.

An open space where you can feel the atmosphere of Bali, creating a relaxing space that feels like being at a resort.

When I hear Hegisoba, the taste of Wataya comes to mind.

We are particular about ingredients from the Tsumari region, including aged Uonuma brand pork from Tsunan [Tsumari Pork].

The chef selects and purchases seasonal fish from the market every morning. Enjoy Hokkaido's specially selected seasonal ingredients.

Enjoy delicious ingredients delivered directly from Shizugawa, such as the famous octopus, abalone, and mekabu, as well as local ingredients from Niigata.