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A specialty Neapolitan pizza restaurant baked in a wood-fired oven in a town of artisans.
3.51
Very good
42
3.19
20
3.04
7
3.08
6
3.06
3.34
55
3.15
25
50
3.29
41
15
3.16
12
3.46
220
3.30
3.18
14
26
3.21
59
3.26
23
3.49
124
3.09