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The Tabelog Award 2024 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Hyakumeiten" 2023
The best Kyushu Oita ingredients are found in Beppu Onsen. The quiet and dynamic techniques performed in the cooking right before your eyes are a joy to watch.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Hyakumeiten" 2023
Using delicacies and techniques to turn them into vibrant dishes. "Kyushu Kappo" allows you to directly taste the bounty of the sea.
Fugu is delicious at any time of the year!