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We offer a variety of Izakaya (Japanese-style bar) items including meat, fish, Grilled skewer, etc.!
[Nodayacho, Kita Ward] We recommend Okayama ingredients (salted sea bream tataki, Tsuyama minced meat, dried meat, yellow chives, etc.) and local sake.
■2 minutes walk from Okayama Station [Fully equipped with private rooms] We boast an old-fashioned Japanese-style interior and a wide variety of Creative Cuisine ♪ Reservations for large groups are possible!
Many repeat customers! Please make your reservation early for the [Banquet Course] which is very popular among office workers due to its cost-effective content★
A restaurant where you can enjoy ``Okayama's delicious food'' located in Honmachi, which is lined with restaurants. All-you-can-drink courses start from 3,500 yen!
[3 minutes from Okayama Nishikawa Ryokudo Koen tram stop] Completely private room guaranteed for 2 people or more! Kuroge Wagyu beef Sushi and fresh fish sashimi are popular.
Fish that can only be enjoyed at Yokohama Uoman ☆ Please enjoy our proud specialties!
[11 minutes from Okayama Station♪] A hidden Izakaya (Japanese-style bar) that boasts special dishes made with seasonal ingredients! We can accommodate banquets in the semi-private room♪
[Many private rooms available] Enjoy seasonal cuisine and local sake. Please relax in a calm space based on wood.
If you want to eat meat, leave it to us! The overwhelming number of Meat Dishes are all Izakaya (Japanese-style bar) prices! You can also reserve All-you-can-drink course (for drinks only)!
[In front of Okayama Station] Motsu-nabe (Offal hotpot) and horse sashimi in Okayama! Taste a variety of Kyushu specialties at a private Izakaya (Japanese-style bar) with a sunken kotatsu
Open from 16:00! A relaxing and relaxing space where you can enjoy fresh fish from the Seto Inland Sea.
◇3 minutes walk from JR Okayama Station East Exit! All seats are private rooms◆2 hours all-you-can-drink course with 9 dishes from 4000 yen
[3 minutes walk from Okayama Station] ≪ Niigata's specialty "Hegisoba" and "delicious local sake" ≫