Restaurants (For Parties & Sake) in Okayama(page 2)

[Fish dishes, oden, and sake restaurant] We prepare dishes that change daily depending on the ingredients. Taimeshi is recommended as a finishing touch.

◆3 minutes walk from Okayama Station◆A popular bar that boasts Seafood delivered directly from the market, local produce, and local sake♪

[Open late at night] Enjoy delicious lean Nagi Wagyu beef in a sophisticated and relaxing Japanese space. <All seats are completely private rooms>

[3 minutes from Okayama Nishikawa Ryokudo Koen tram stop] Completely private room guaranteed for 2 people or more! Kuroge Wagyu beef Sushi and fresh fish sashimi are popular.

[3 minutes walk from Okayama Station] ≪ Niigata's specialty "Hegisoba" and "delicious local sake" ≫

All-you-can-drink for 120 minutes for 2,200 yen! As a restaurant specializing in Chicken Cuisine, we offer the most delicious yakitori and carefully selected special dishes.

Mensoure♪ Enjoy authentic Okinawan Cuisine to your heart's content with Orion draft beer and about 70 types of awamori.

[11 minutes from Okayama Station♪] A hidden Izakaya (Japanese-style bar) that boasts special dishes made with seasonal ingredients! We can accommodate banquets in the semi-private room♪

Very popular for its high cost performance content! ! Please make a reservation early for the “Banquet Course” ☆

Enjoy the famous thick-sliced yakiniku tongue in a relaxing space◆Enjoy the thick-sliced Yakiniku (Grilled meat) that overflows with the flavor of the meat!

We will be closed on the 29th and 6th of May during Golden Week. Okinawa Izakaya (Japanese-style bar) where you can eat Okinawan Cuisine and Okayama cuisine.

Korean Cuisine restaurant in Nakayamashita has been renewed! Enjoy authentic Korean cuisine in a stylish space!

A spacious space with a wood grain motif ◆ We do everything from purchasing to cutting in-house, so we can offer excellent Yakiniku (Grilled meat) at reasonable prices♪

5 minutes from Okayama Station ◆ Thick-sliced tongue is a specialty! Enjoy exquisite Yakiniku (Grilled meat) made from Kuroge Wagyu beef in a heart-warming casual space [Available for reserved reservations]