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The fully private room can accommodate up to 70 people!
[Nodayacho, Kita Ward] We recommend Okayama ingredients (salted sea bream tataki, Tsuyama minced meat, dried meat, yellow chives, etc.) and local sake.
[Open late at night] Enjoy delicious lean Nagi Wagyu beef in a sophisticated and relaxing Japanese space. <All seats are completely private rooms>
[About 3 minutes walk from Okayama Station] 2-hour all-you-can-drink course starts from 4,000 yen (tax included)
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