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Enjoy the specialty of Shibari Negi Salted beef tongue at Nikutei Komurasaki, a semi-private Yakiniku (Grilled meat) restaurant in the shopping district in front of the station that specializes in Meat Dishes.
[Shichirin Izakaya (Japanese-style bar) with all seats in private rooms] Even small groups can be guided to private rooms! Carefully selected meat, seafood, and vegetables served on Shichirin grill!
[Open late at night] Enjoy delicious lean Nagi Wagyu beef in a sophisticated and relaxing Japanese space. <All seats are completely private rooms>
Enjoy the famous thick-sliced yakiniku tongue in a relaxing space◆Enjoy the thick-sliced Yakiniku (Grilled meat) that overflows with the flavor of the meat!
Original mayotan x Kuroge Wagyu beef x famous skirt steak x creative Yakiniku (Grilled meat) x good music
A spacious space with a wood grain motif ◆ We do everything from purchasing to cutting in-house, so we can offer excellent Yakiniku (Grilled meat) at reasonable prices♪
5 minutes from Okayama Station ◆ Thick-sliced tongue is a specialty! Enjoy exquisite Yakiniku (Grilled meat) made from Kuroge Wagyu beef in a heart-warming casual space [Available for reserved reservations]
Our specialty, Holumon Nabe, can replenish your body with vitamins A, U, and B2. We will accommodate you in a private room.