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[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era
Local seafood and delicious meat! Grill seasonal vegetables over charcoal! Simple is delicious!
Experience the true freshness. Charcoal-grilled morning chicken makes it aromatic. [Now accepting takeaway]
All kinds of banquets are welcome! You can enjoy Motsu-nabe (Offal hotpot) and yakitori in a completely private room! Be sure to try the taste of the famous restaurant “Medaka”!
Very popular for its high cost performance content! ! Please make a reservation early for the “Banquet Course” ☆