Seafood (Private Hire & For Parties) in Kibi, Okayama

◆3 minutes walk from Okayama Station◆A popular bar that boasts Seafood delivered directly from the market, local produce, and local sake♪

Open from 16:00! A relaxing and relaxing space where you can enjoy fresh fish from the Seto Inland Sea.

We offer a variety of Izakaya (Japanese-style bar) items including meat, fish, Grilled skewer, etc.!

[11 minutes from Okayama Station♪] A hidden Izakaya (Japanese-style bar) that boasts special dishes made with seasonal ingredients! We can accommodate banquets in the semi-private room♪

A restaurant where you can enjoy ``Okayama's delicious food'' located in Honmachi, which is lined with restaurants. All-you-can-drink courses start from 3,500 yen!

If you want to eat meat, leave it to us! The overwhelming number of Meat Dishes are all Izakaya (Japanese-style bar) prices! You can also reserve All-you-can-drink course (for drinks only)!

[In front of Okayama Station] Motsu-nabe (Offal hotpot) and horse sashimi in Okayama! Taste a variety of Kyushu specialties at a private Izakaya (Japanese-style bar) with a sunken kotatsu

Many repeat customers! Please make your reservation early for the [Banquet Course] which is very popular among office workers due to its cost-effective content★

Fish that can only be enjoyed at Yokohama Uoman ☆ Please enjoy our proud specialties!

[Many private rooms available] Enjoy seasonal cuisine and local sake. Please relax in a calm space based on wood.

We have a variety of cheap and delicious dishes such as "Motsu-nabe (Offal hotpot)" and "Hakata Iron Pot Gyoza / Dumpling" ♪ A wide variety of courses ◎ If you're having a banquet, go for it!

A calm Japanese atmosphere creates relaxation

A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪

A quiet hideaway for everyone ♪ Now accepting reservations for New Year's parties! !

[Nodayacho, Kita Ward] We recommend Okayama ingredients (salted sea bream tataki, Tsuyama minced meat, dried meat, yellow chives, etc.) and local sake.