Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Yakiniku Idebouzu
(いでぼうず)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Monday
Restaurant information
Details
| Restaurant name |
Yakiniku Idebouzu
|
|---|---|
| Categories | Horumon (BBQ Offel)、Yakiniku (BBQ Beef)、Korean |
| Phone number (for reservation and inquiry) |
086-445-0118 |
| Reservation availability |
Reservations available |
| Address |
岡山県倉敷市連島町連島503-1 |
| Transportation |
・From JR Kurashiki Station, take the bus bound for Kasumibashi-shako or Kurashiki University of Arts, and get off at the Kocho bus stop. It is about a 10-minute walk from Urata Station on the Mizushima Rinkai Railway. 608 meters from Urada. |
| Opening hours |
|
| Average price |
￥3,000～￥3,999 |
| Average price（Based on reviews） |
￥4,000～￥4,999
|
| Method of payment |
Credit Cards Not Accepted |
| Table money/charge |
なし |
Seats/facilities
| Number of seats |
45 Seats （ The banquet hall on the second floor has four low tables. It can accommodate from 10 people.） |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available For 20-50 people |
| Non-smoking/smoking |
Smoking allowed Smoking is allowed, but the smoke is sucked in by Yakiniku (Grilled meat) roaster from above, so it's hardly a problem. The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Parking |
Available There are only four parking spaces in front of the store, but 15 meters to the east there is a second parking lot with space for seven cars. |
| Space/facilities |
Relaxing space,Tatami seats |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits) |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
A house restaurant |
| Service |
Parties over 2.5 hours |
| Dress code |
No. However, if you are wearing excessive perfume, you may be refused entry. |
| Website | |
| The opening day |
2008.10.1 |
| Remarks |
For groups of 10 or more, please make reservations early in order to secure the banquet hall on the second floor. |
| Restaurant highlights |
Huh? Offal that melts in your mouth?
We are celebrating our 7th anniversary. For a limited time, it is only 590 yen. Our horumon is made from the thickest part of the small intestine of Japanese black beef. It really melts in your mouth. |
正直、おいしいと思う人がいるのかと驚いています。
主人と２人で行きましたが、まずタレの甘さに目眩がしました（ＴＴ）
タレはあっさり醤油系よりも味噌派ですが、ここのは甘すぎました。
子供だったら良かったのかも。。。
肉に関して
コスパは良くないです。妥当…いや、はっきり言って高いです！
たったのこれだけですか？と悲しくなりました。
この近辺の焼肉屋さんは、在日さんが多い地域なので
本格的で尚且つコスパも良いせいか、
ここの店の和牛の少量肉には魅力はありませんでした。
一番残念なのは接客です。
良く言えば親しみやすさ満載。。。
悪く言えば、ただただ鬱陶しい！
頼んでもないのに写真を半強制的に撮られました。
愛想笑いも出来ませんでしたが。。。
リピは無いです。残念ながら。。。
主人と二人、ドン引きして帰りました。
ある意味期待して行ったせいかショックを受けました。