Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Wednesday
Restaurant information
Details
| Restaurant name |
Tsukasa
|
|---|---|
| Categories | Fugu (Blowfish)、Japanese Cuisine、Sushi |
| Phone number (for reservation and inquiry) |
050-5869-7063 |
| Reservation Availability |
Reservations available |
| Address |
岡山県倉敷市中央1-7-10 |
| Transportation |
From Kurashiki Station, take Chuo-dori towards Sasaoki. Just past the Kurashiki Kokusai Hotel and turn left at the first intersection (in front of the City Museum of Art). 857 meters from Kurashikishi. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted |
Seats/facilities
| Number of seats |
28 Seats |
|---|---|
| Private dining rooms |
OK |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK |
| Space/facilities |
Counter,Tatami seats |
Menu
| Drink |
Particular about Japanese sake (Nihonshu) |
|---|
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome |
| Phone Number |
086-423-2344 |
| Remarks |
Appetizer fee starts from 325 yen |
Today's dinner was at Tsukasa. Visited after 6pm on a Saturday. I had made a reservation a few days in advance. Five kinds of appetizers: Shirako with a rich sweetness that spreads in your mouth. Chewy homemade tofu. Bamboo shoots that are in season right now. Eggs rolled in dashi soup. Roast beef Broad beans Get excited Sashimi Sashimi of striped horse mackerel, sea bream, and squid are thick and fresh Grilled food Slowly cooked sea bream Enjoy the flavor concentrated with lemon juice and salt Chawanmushi Migratory crab and octopus in vinegar You can enjoy it without much effort♪ Tempura with kisses, halfbeaks, and kogomi Thick and juicy beef tataki Fragrant soup stock and juice from large clams Botanical shrimp, sea urchin, conger eel, and rare beef Sushi are so luxurious ☆ Sweetness Apples and oranges are elegant, delicious and filling! !