Restaurants (Open Sunday) in Kurashiki

[We accept takeaway! Right next to the Kurashiki Bikan Historical Quarter entrance intersection] Reservations possible for up to 80 people, private rooms available

Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!

Our restaurant is a place where you can enjoy both alcohol and food. You can also drink during the day. Please try our Nasi Goreng and Gapao Rice!

We will be open on Monday, July 15th (Marine Day). We also welcome families with children during the summer vacation.

[3 minutes from JR Kurashiki Station] Private room seats available! <Now accepting reservations online and by phone! ＞

[Kurashiki, Higashitomi] A private room Yakiniku (Grilled meat) restaurant that specializes in Kobe beef and carefully selected wagyu beef. Located just off the "Otaka" intersection in Kurashiki.

Available smoothly on weekdays. Enjoy seasonal fish nigiri and other delicacies at reasonable prices in a homely atmosphere.

[5 minutes walk from Kurashiki Station] We offer elegant products made with carefully selected ingredients. Completely private room with sunken kotatsu and table.

[3 minutes from JR Kurashiki Station] All tables are private rooms! There is a smoking room! Free parking ticket handed out!

[Opened on 4/22] Enjoy the aromatic soba flavor ♪ Takenoya style “Obanzai All-you-can-eat buffet”

This is a French cuisine Restaurants unique to Kurashiki, which was renovated from the rice storehouse of the Ohashi family, an important cultural property that was built about 220 years ago.

This is possible because we are a Yakiniku (Grilled meat) restaurant directly managed by a wholesaler. A5 rank Chiya beef and Kuroge Wagyu beef from Okayama prefecture at reasonable prices.

[Bikanchiku] We offer a variety of high-quality ingredients such as conger eel, blowfish, luxurious fatty tuna, and abalone. Please enjoy a luxurious time with Tsukasa.