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Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
Pizza made in a special wood-fired oven purchased from Naples and homemade pasta are popular! We are also particular about pesticide-free vegetables.
This is possible because we are a Yakiniku (Grilled meat) restaurant directly managed by a wholesaler. A5 rank Chiya beef and Kuroge Wagyu beef from Okayama prefecture at reasonable prices.
Established 13 years ago, oyster okonomiyaki will be available again in June!
We highly recommend the Kurashiki ramen (dried sardines and soy sauce), which is located in the Kurashiki Bikan Historical Quarter and uses mainly Kurashiki and local ingredients!
We can accommodate groups of up to 30 people. We also accept reservations for meetings and wedding receptions. Celebrate Father's Day at Kyohiro.
Our restaurant is a place where you can enjoy both alcohol and food. You can also drink during the day. Please try our Nasi Goreng and Gapao Rice!
This is a restaurant where you can enjoy carefully selected meats such as Okayama Wagyu "Chiya Beef" directly managed by Maruya Butcher Shop at reasonable prices!