Izakaya (Japanese style tavern) (Online Reservation) in Kurashiki

Enjoy a variety of mackerel dishes and the craftsmanship of using locally sourced ingredients.

[Local production for local consumption] Market-bought seafood and local sake from the Setouchi Inland Sea in a Japanese-style space in the Bikan Historical Quarter.

[5 minutes walk from Kurashiki Station] We offer elegant products made with carefully selected ingredients. Completely private room with sunken kotatsu and table.

Cuore's signature dish, "Hand-held Seafood," will be back from July 6th! The season has come!

[Opened on 4/22] Enjoy the aromatic soba flavor ♪ Takenoya style “Obanzai All-you-can-eat buffet”

This is possible because we are a Yakiniku (Grilled meat) restaurant directly managed by a wholesaler. A5 rank Chiya beef and Kuroge Wagyu beef from Okayama prefecture at reasonable prices.

Established 13 years ago, oyster okonomiyaki will be available again in June!

We will be open on Monday, July 15th (Marine Day). We also welcome families with children during the summer vacation.

This is a restaurant where you can enjoy carefully selected meats such as Okayama Wagyu "Chiya Beef" directly managed by Maruya Butcher Shop at reasonable prices!

Our restaurant is a place where you can enjoy both alcohol and food. You can also drink during the day. Please try our Nasi Goreng and Gapao Rice!

[5 minutes walk from Kurashiki Station] We welcome you with locally produced ingredients and local sake in a completely private room with a view of the garden.

We are proud of our ``authentic charcoal-grilled Yakitori (grilled chicken skewers)'' made with Daisen chicken! Enjoy our carefully selected skewers made with fresh morning chicken.

2 minutes walk from Kurashiki Station. Enjoy authentic charcoal-Yakitori (grilled chicken skewers) and locally produced dishes! From small groups to large groups.