Restaurants (Open Sunday) in Kurashikishi Sta.

Cuore's signature dish, "Hand-held Seafood," will be back from July 6th! The season has come!

2 minutes walk from Kurashiki Station. Enjoy authentic charcoal-Yakitori (grilled chicken skewers) and locally produced dishes! From small groups to large groups.

1 minute from Kurashiki Station ◆ Fully equipped with private rooms! Enjoy the delicious food that Kyushu has to offer ♪ Happy hour from 4pm

[We accept takeaway! Right next to the Kurashiki Bikan Historical Quarter entrance intersection] Reservations possible for up to 80 people, private rooms available

Banquets for up to 24 people possible! Enjoy stylish Japanese-style meal easily. Be sure to try the famous soft-shelled turtle.

[7 minutes from Kurashiki Station] Enjoy soba and Italian Cuisine food in a high-quality adult space where you can feel the warmth of wood!

Established 13 years ago, oyster okonomiyaki will be available again in June!

Enjoy a variety of mackerel dishes and the craftsmanship of using locally sourced ingredients.

[Bikanchiku] We offer a variety of high-quality ingredients such as conger eel, blowfish, luxurious fatty tuna, and abalone. Please enjoy a luxurious time with Tsukasa.

We highly recommend the Kurashiki ramen (dried sardines and soy sauce), which is located in the Kurashiki Bikan Historical Quarter and uses mainly Kurashiki and local ingredients!

Close to Kurashiki Station ♪ For everyday use ◎ This is a casual Italian Cuisine in an old private house that you can visit 2-3 times a month ☆

[5 minutes from Kurashiki Station] Authentic Italian Cuisine in collaboration with Healthy Tanita♪ High tea starts from April 1st

■2 minutes walk from Kurashiki Station [Fully equipped with private rooms] We boast an old-fashioned Japanese-style interior and a wide variety of Creative Cuisine ♪ Reservations for large groups are possible!

Right next to Kurashiki Station! A popular specialty store for Yakiniku (Grilled meat) and offal Gyoza / Dumpling. You will definitely be satisfied with the average budget of 2500 yen!

Made with carefully selected Kuroge Wagyu beef from all over the country! Enjoy our proud "Atsushiri Yakiniku (Grilled meat)" grilled on a charcoal grill.◎The restaurant can be reserved private use.

“Setouchi Seafood Shirakabe” has been reopened as “Kurashiki Shirakabe”