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Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
Established 13 years ago, oyster okonomiyaki will be available again in June!
This is possible because we are a Yakiniku (Grilled meat) restaurant directly managed by a wholesaler. A5 rank Chiya beef and Kuroge Wagyu beef from Okayama prefecture at reasonable prices.
We highly recommend the Kurashiki ramen (dried sardines and soy sauce), which is located in the Kurashiki Bikan Historical Quarter and uses mainly Kurashiki and local ingredients!
[Banquet for up to 70 people] Famous and most popular ``kaeshi Sushi'' Kaiseki cuisine where you can enjoy the flavors of the four seasons ``Seiichi''
Please enjoy Indian Curry while feeling the atmosphere in the restaurant where Indian and Nepali music plays.
[5 minutes from Kurashiki Station] Authentic Italian Cuisine in collaboration with Healthy Tanita♪ High tea starts from April 1st