Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sumi Habaki
|
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Categories | Yakitori (Grilled chicken) |
Phone number (for reservation and inquiry) |
0863-33-8288 |
Reservation Availability |
Reservations available |
Address |
岡山県玉野市築港1-5-29 溝川ビル1F |
Transportation |
1 minute walk from Uno Station on the Uno Minato Line (Uno Line) 77 meters from Uno. |
Opening hours |
|
Budget |
¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT4260003002947 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
つきだし及びチャージ代として550円(税込)頂いております。 |
Number of seats |
29 Seats ( 7 counter seats, 5 tables) |
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Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Occasion |
This occasion is recommended by many people. |
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Website | |
The opening day |
2016.7.15 |
PR for restaurants |
Charcoal grilled yakitori and alcohol
We offer different daily and weekly varieties such as Black Satsuma Chicken, Kumano Jidori Chicken, and purebred Nagoya Cochin Chicken. |
I finally got to go to Habaki, which I've been wanting to go to ever since it was featured in the Michelin Bib Gourmand!! It's an elegant and stylish high-end Yakitori (grilled chicken skewers). It's in Tamano, so the only way to go is to go with someone who doesn't drink or by train. It's a stylish restaurant with dim lighting, and it's the perfect place for a date and a drive to Tamano. What we had: Kirin Ichiban Shibori 330ml (bottle) x 3, Momo Tataki Negima (Thigh) 480 yen, Thick Skin 400 yen x 2, Sanuki Cochin Negima 450 yen, Tsukune 300 yen, Zuri 300 yen, Hatsumoto 300 yen, Kimo 300 yen, Quail Eggs 300 yen x 2, Eggplant, King Oyster Mushroom, Shishito Pepper, Minced Chicken Rice 900 yen, Chicken Soup 350 yen, Souvenir: Chicken Bento (boxed lunch) 2000 yen. We made a reservation early at 18:00, so we were able to eat a lot of the menu items we wanted. It seems that they often sell out if you go later. Whatever we ate, it was the most delicious in Okayama. The prices were a bit high, but we were very satisfied. It was a happy dinner. I want to come again and again! Thank you for the meal (•ᵕᴗᵕ•)⁾⁾ᵖᵉᵏᵒ