Online reservation
Close
3 minutes walk from the port. A port Restaurants that focuses on ingredients and a space where you can experience the delicacies of the Seto Inland Sea.
[We accept takeaway! Right next to the Kurashiki Bikan Historical Quarter entrance intersection] Reservations possible for up to 80 people, private rooms available
Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
Cuore's signature dish, "Hand-held Seafood," will be back from July 6th! The season has come!
[5 minutes from Uno Station] We offer Yakiniku (Grilled meat) made from carefully selected ingredients, perfect for special occasions. From private dining to luxurious Yakiniku (Grilled meat) for one person.
Our restaurant is a place where you can enjoy both alcohol and food. You can also drink during the day. Please try our Nasi Goreng and Gapao Rice!
We will be open on Monday, July 15th (Marine Day). We also welcome families with children during the summer vacation.
[5 minutes from Kurashiki Station] Authentic Italian Cuisine in collaboration with Healthy Tanita♪ High tea starts from April 1st
[Completely private room] “Excellent Yakitori (grilled chicken skewers) grilled over binchotan charcoal. Enjoy the exquisite dishes made with carefully selected ingredients. takeaway is now available.
[Edo period] Now you can easily enjoy Italian Cuisine food in an old private house◎
Close to Kurashiki Station ♪ For everyday use ◎ This is a casual Italian Cuisine in an old private house that you can visit 2-3 times a month ☆
[Fresh fish for everyone!! Lunch menu available at reasonable prices]
[Opened on 4/22] Enjoy the aromatic soba flavor ♪ Takenoya style “Obanzai All-you-can-eat buffet”
Enjoy a variety of mackerel dishes and the craftsmanship of using locally sourced ingredients.