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3 minutes walk from the port. A port Restaurants that focuses on ingredients and a space where you can experience the delicacies of the Seto Inland Sea.
[5 minutes from Uno Station] We offer Yakiniku (Grilled meat) made from carefully selected ingredients, perfect for special occasions. From private dining to luxurious Yakiniku (Grilled meat) for one person.
[Opened on 4/22] Enjoy the aromatic soba flavor ♪ Takenoya style “Obanzai All-you-can-eat buffet”
This is a French cuisine Restaurants unique to Kurashiki, which was renovated from the rice storehouse of the Ohashi family, an important cultural property that was built about 220 years ago.
Delicious Italian Cuisine cuisine that warms your heart and body, including authentic stone oven pizza and healthy menus made with locally grown vegetables.
Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
This is possible because we are a Yakiniku (Grilled meat) restaurant directly managed by a wholesaler. A5 rank Chiya beef and Kuroge Wagyu beef from Okayama prefecture at reasonable prices.
[Fresh fish for everyone!! Lunch menu available at reasonable prices]
Enjoy a variety of mackerel dishes and the craftsmanship of using locally sourced ingredients.
[Banquet for up to 70 people] Famous and most popular ``kaeshi Sushi'' Kaiseki cuisine where you can enjoy the flavors of the four seasons ``Seiichi''
We can accommodate groups of up to 30 people. We also accept reservations for meetings and wedding receptions.
[Completely private room] “Excellent Yakitori (grilled chicken skewers) grilled over binchotan charcoal. Enjoy the exquisite dishes made with carefully selected ingredients. takeaway is now available.
[Edo period] Now you can easily enjoy Italian Cuisine food in an old private house◎
“Setouchi Seafood Shirakabe” has been reopened as “Kurashiki Shirakabe”
Our restaurant is a place where you can enjoy both alcohol and food. You can also drink during the day. Please try our Nasi Goreng and Gapao Rice!