Seafood (Solo Dining) in Okayama

Okayama No Shun To Sake No Mise Wasuke

Nishigawa Ryokudo Koen Sta. / Izakaya (Tavern), Seafood, Teppanyaki

[Nodayacho, Kita Ward] We recommend Okayama ingredients (salted sea bream tataki, Tsuyama minced meat, dried meat, yellow chives, etc.) and local sake.

3

  • JPY 4,000~JPY 4,999
  • -
  • Sunday
  • No smoking at all tables
  • All-you-can-drink
Online reservationCheck availability

Kaisendon Uoshin

Osafune Sta. / Kaisen-don (Seafood bowl), Seafood

3.44

91

  • JPY 1,000~JPY 1,999
  • JPY 1,000~JPY 1,999
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Togiyachou Kado

Yubinkyokumae Sta. / Izakaya (Tavern), Seafood, Mizutaki

3.13

19

  • JPY 3,000~JPY 3,999
  • -
  • Sunday
  • No smoking at all tables
  • All-you-can-drink

TSUBOMI

Okayama Ekimae Sta. / Izakaya (Tavern), Japanese Cuisine, Seafood

3.24

14

  • JPY 3,000~JPY 3,999
  • ~JPY 999
  • Sunday
  • No smoking at all tables
  • All-you-can-drink

Mejiroya Honten

Okayama Ekimae Sta. / Seafood, Anago (Conger eel), Deep-fried foods

3.33

51

  • JPY 1,000~JPY 1,999
  • JPY 1,000~JPY 1,999
  • -
  • No smoking at all tables