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High-quality Teppan-yaki using Okayama ingredients ◆ Create a memorable moment with a sophisticated space and attentive service
Enjoy dishes made with carefully selected seasonal ingredients delivered from producers.
We are accepting reservations for welcome and farewell parties.
Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
Homemade ham and sausage, European cuisine, beer and wine shop
[3 private rooms] Great for lunch and anniversaries ◎ A casual Restaurants where you can enjoy wine and cocktails in Omotemachi
Enjoy the authentic taste of Naples with our homemade fresh pasta and carefully selected pizza oven. There is also a parking lot!
This is a French cuisine Restaurants unique to Kurashiki, which was renovated from the rice storehouse of the Ohashi family, an important cultural property that was built about 220 years ago.
3 minutes walk from the port. A port Restaurants that focuses on ingredients and a space where you can experience the delicacies of the Seto Inland Sea.
Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!
Delicious pizza baked in a large wood-fired oven! The feature is that you can enjoy it deliciously even to your ears!
A restaurant where you can enjoy Teppan-yaki style dishes made with local fresh vegetables and seafood at reasonable prices.
◆Accommodates up to 60 people ◆Lunch banquets, auspicious events, memorial services available ◆Private rooms available ◆Shuttle bus, parking lot
The excitement brought by gourmet food, one step beyond that
It's becoming popular to have lunch with your dog in an air-conditioned private room! Make your reservation early.
Okayama B-class gourmet! We are proud of our horumon udon, oyster-filled Okonomiyaki, and Hiroshima-style Okonomiyaki!
A sophisticated and relaxing space with a rich, high-quality, northern Italian scent.
~ Okayama prefecture's first sheep meat specialty store ~ We buy a whole head of domestically produced sheep, which is highly rare and has a domestic distribution rate of less than 1%.