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Enjoy a variety of mackerel dishes and the craftsmanship of using locally sourced ingredients.
5 minutes from Okayama Station ◆ Thick-sliced tongue is a specialty! Enjoy exquisite Yakiniku (Grilled meat) made from Kuroge Wagyu beef in a heart-warming casual space [Available for reserved reservations]
[Local production for local consumption] Market-bought seafood and local sake from the Setouchi Inland Sea in a Japanese-style space in the Bikan Historical Quarter.
This is a restaurant where you can enjoy locally produced and locally consumed food unique to Okayama ◆From dishes using Okayama ingredients to B-class gourmet food.
A talented store with many repeat customers within the prefecture. We offer an uncompromising interior space and Creative Cuisine using ingredients from within and outside the prefecture.
We have started a course limited to welcome and farewell parties! Enjoy the ultimate steamed dish [Fried Skewers]!
Cuore's signature dish, "Hand-held Seafood," will be back from July 6th! The season has come!
[5 minutes walk from Kurashiki Station] We offer elegant products made with carefully selected ingredients. Completely private room with sunken kotatsu and table.
◆3 minutes walk from Okayama Station◆A popular bar that boasts Seafood delivered directly from the market, local produce, and local sake♪
<< Yakitori (grilled chicken skewers) x Obanzai>> Enjoy obanzai, Yakitori (grilled chicken skewers), and carefully selected Japanese sake!
A Japanese-style Izakaya (Japanese-style bar) located a 3-minute walk from Okayama Station. Dishes with a focus on flavor, such as Okayama's famous mackerel and yellow chives, are popular.
[Fully equipped with private rooms] Founded in 1920. Enjoy gourmet food at a Chinese Cuisine restaurant located in Okayama Omotemachi shopping street, a place born of history and skill.
[Edo period] Now you can easily enjoy Italian Cuisine food in an old private house◎
Homemade flour homemade noodles 100% soba made by Japanese Cuisine
We will be open on Marine Day on July 15th (Monday) and on Ushi no Hi (Ox Day) on August 6th (Monday)! We also welcome families with children during the summer holidays.
Open from 16:00! A relaxing and relaxing space where you can enjoy fresh fish from the Seto Inland Sea.
We are accepting reservations for welcome and farewell parties.
You can drink the popular "Uchuu Brewing" at our store! Enjoy a blissful drink carefully selected by a beer sommelier.