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This is Izakaya (Japanese-style bar) where you can eat well and drink well, created by the owner who loves shochu, with all things shochu in mind.
Enjoy a variety of mackerel dishes and the craftsmanship of using locally sourced ingredients.
“Setouchi Seafood Shirakabe” has been reopened as “Kurashiki Shirakabe”
Enjoy seasonal seafood and Meat Dishes, as well as fresh, seasonal ingredients.
[In front of Okayama Station] Motsu-nabe (Offal hotpot) and horse sashimi in Okayama! Taste a variety of Kyushu specialties at a private Izakaya (Japanese-style bar) with a sunken kotatsu
Enjoy seasonal ingredients with binchotan charcoal at Robata-yaki, a restaurant for adults who enjoy the finest ingredients.
Right next to Kurashiki Station! Delicious Okayama ingredients such as homemade rice, yellow chives, fish and beef at reasonable prices. Lots of local sake!