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[5 mins from Makishi Station] All-you-can-eat Agu pork shabu-shabu shabu for 5,200 yen ☆ Invoice registered restaurant
[Izakaya (Japanese-style bar) on the southern island] Authentic Okinawan Cuisine with seasonal ingredients Open as a certified restaurant to prevent the spread of infection...
On June 10th, a maker's dinner was held with Stark Conde Wines, who came to Japan from South Africa on short notice!