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1 minute from Makishi Station ◆ Directly managed by Izumiya liquor store ◎ Okinawa's famous Agu pork shabu shabu × high-value drink menu ♪
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Adults can enjoy playing with fire in a hearth using Tosa Bincho charcoal
Fish that you can enjoy only at Uoman ☆ Please enjoy our proud specialties!
☆Right in the heart of Naha☆Super fresh! Agu pork and Yanbaru pork [grilled pork, pork sashimi, low-temperature cooking]
☆Right next to Kokusai Street! ☆Agu Pork♪ ◎The original◎ Please enjoy our original [Maki Skewer shabu shabu]♪
Right next to Kokusai-dori Makishi Station! Dining Bar with a gorilla sign as its landmark. All-you-can-drink for 2,000 yen for 2 hours
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[5 mins from Makishi Station] All-you-can-eat Agu pork shabu-shabu shabu for 5,200 yen ☆ Invoice registered restaurant
[Shintoshin Koen Soba] Authentic Italian Cuisine restaurant that prides itself on Meat Dishes and pasta◆A restaurant where you can drink drinks at almost cost price
Limited to Sundays to Thursdays (excluding days before holidays) All hours, 80 minutes from entry, 1 drink for 190 yen
[Izakaya (Japanese-style bar) on the southern island] Authentic Okinawan Cuisine with seasonal ingredients Open as a certified restaurant to prevent the spread of infection...
Enjoy Okinawan and Ryukyu cuisine while listening to live sanshin music based on two concepts: Okinawan folk houses and modern Ryukyu cuisine.
[3 minutes from Makishi Station] Creative Okinawan Cuisine using fresh fish and meat grilled over charcoal in the morning. Fully equipped with relaxing private rooms◎
安里駅5分◆麻婆ホルモンなど個性派中華を立ち飲みで♪来た人全員で和気あいあいと楽しめる空間
Private rooms with Karaoke for 2 to 20 people available/A bar in Omoromachi that can be enjoyed by one person or a large group until 7 a.m.
[Yakiniku (Grilled meat) for the masses that adults can enjoy] Served with "commitment" and "belief"
Relax and enjoy delicious cuisine prepared by a chef who trained at a hotel for 40 years in a hideaway-like space.
Ryukyu Italian Cuisine created with authentic flavors and local aromas