Izakaya (Japanese style tavern) (Open Sunday) in Omoromachi Sta.

Fish that you can enjoy only at Uoman ☆ Please enjoy our proud specialties!

☆Right in the heart of Naha☆Super fresh! Agu pork and Yanbaru pork [grilled pork, pork sashimi, low-temperature cooking]

Right next to Kokusai-dori Makishi Station! Dining Bar with a gorilla sign as its landmark. All-you-can-drink for 2,000 yen for 2 hours

5 minutes from Asato Station - Shellfish lovers unite! Enjoy seasonal shellfish in a variety of ways, including sashimi, grilled, Ajillo, and shellfish sake.

[5 mins from Makishi Station] All-you-can-eat Agu pork shabu-shabu shabu for 5,200 yen ☆ Invoice registered restaurant

[Shintoshin Koen Soba] Authentic Italian Cuisine restaurant that prides itself on Meat Dishes and pasta◆A restaurant where you can drink drinks at almost cost price

Limited to Sundays to Thursdays (excluding days before holidays) All hours, 80 minutes from entry, 1 drink for 190 yen

[Southern Island Izakaya (Japanese-style bar)] Enjoy seasonal ingredients and authentic Okinawan Cuisine tonight at this island feast!

Enjoy Okinawan and Ryukyu cuisine while listening to live sanshin music based on two concepts: Okinawan folk houses and modern Ryukyu cuisine.

≪Established in 1972≫ A long-established Okinawan Cuisine restaurant that originated from Durten! A popular restaurant that has been supported for many years, serving everything from court cuisine to home cooking.

[3 minutes from Makishi Station] Creative Okinawan Cuisine using fresh fish and meat grilled over charcoal in the morning. Fully equipped with relaxing private rooms◎

安里駅5分◆麻婆ホルモンなど個性派中華を立ち飲みで♪来た人全員で和気あいあいと楽しめる空間

Relax and enjoy delicious cuisine prepared by a chef who trained at a hotel for 40 years in a hideaway-like space.

Private rooms with Karaoke for 2 to 20 people available/A bar in Omoromachi that can be enjoyed by one person or a large group until 7 a.m.

Delicious branded pork served in a casual atmosphere. Please enjoy the deliciousness of millet pork.